113: Off to a Great Start (2nd Anniversary!)

As we start the year afresh, it's time to discuss the power - and challenge - of new beginnings.

🏆 A sponsored as a zchus for our children, on the occasion of the bar mitzvah of our son, Moshe Gavriel, on Shabbos Parshas Bereishis.

Rabbi Orlofsky's Updated Onion Soup

It's Easy, Stupid!™ 

• Slice 3 large onions into rings. Fry in oil until they darken to adeep 

• Sprinkle a little flour unto the onions. Mix until it forms a thick place

• Add kosher salt, pepper, curry

• Add 2 liters (8 cups) water, bring to simmer

• Add 3-4 diced  red onions

• Add another 2 liters water, bring to a boil

• Swirl in some dry white wine 

• Check and clean 1 leek. Slice into sounds and add to soup.

• Add another 2 liters water. Boil until soup thickens

• Garnish with shredded cheese and croutons 

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